Our storyBophut, Koh Samui
Grown here, by people who care.
A family farm, and twenty years of knowing where good produce comes from.

01
It begins on Tamby Farm
Twenty years of growing on this island. Hydroponically grown, hand-picked every day.

02
Why we opened the shop
Fresh produce on Samui meant long supply chains and tired greens. We were already growing better, so we opened a shop on the main road in Bophut.

03
Local roots, wider range
Our own farm first, plus chosen imports like Brussels sprouts and kabocha. Always cold to your door.

04
More than vegetables
Honest quality and real advice. We are glad you are here.
“Every leaf is sorted by hand. The tired ones never leave the shop.”
Zeny, Veggies To Go
This week
Boxes, fresh picks, dinners in one tap.
